Dr. Emek Blair discusses our liposome technology with 1988 Nobel Prize winner in chemistry Hartmut Michel
The podcast features a conversation between Dr. Emek Blair and Hartmut Michel about their work on lipids and proteins. They discuss the
Many men, especially as they are heading towards middle age, are getting their blood testosterone levels checked. This is a rational idea, as the amount of testosterone men produce decreases as they age and can drop to a level that can affect sex drive, erectile function, muscle mass, mood, and bone density. Knowledge is power, […]
Introduction Glutathione is a tripeptide composed of three amino acids: glutamine, cysteine, and glycine. It is one of the most powerful and …
In recent years, liposomal supplements have surged in popularity, promising enhanced bioavailability and superior nutrient delivery. However, as with any booming market, …
In the bustling health and wellness industry, businesses are constantly seeking innovative products that set them apart. CELLg8®, a leader in liposomal …
The History of Curcumin and Supplementation Curcumin, the primary bioactive compound found in turmeric (Curcuma longa), has a rich history dating back …
Stevia has surged in popularity over recent years, and for good reason. Not only does it offer a pleasant taste, but it …
Vitamin E, a notable fat-soluble antioxidant, is integral to maintaining overall health. Found abundantly in foods such as nuts, seeds, and vegetable …
The podcast features a conversation between Dr. Emek Blair and Hartmut Michel about their work on lipids and proteins. They discuss the
In this interview, Dr. Blair discusses the value of liposome technology for the enhanced delivery of iron supplementation. Iron as a supplement
I was born into nutrition. Early on, my parents were big on nutrition and natural, holistic medicine, and from that, I also
Glutathione is a tripeptide molecule composed of the amino acids cysteine, glycine, and glutamic acid. It is a potent antioxidant that plays …
Polyphenols are a class of bioactive compounds found in a variety of plant-based foods such as fruits, vegetables, tea, coffee, and cocoa. …
Sugar is a type of carbohydrate that can be found naturally in fruits, vegetables, and milk, as well as in processed foods …